Radisson Hotel Group debuts Radisson Resort Mui Ne, blending sustainability, beachfront living, and cultural immersion on Vietnam’s southeastern coast.
Radisson Hotel Group has announced the official opening of Radisson Resort Mui Ne, its latest addition in Southeast Asia, set along the secluded shoreline of Suoi Nuoc Beach in Vietnam’s Binh Thuan province. This new resort strengthens the Group’s presence in the country, offering a blend of modern comfort and environmentally responsible practices in one of Vietnam’s emerging coastal destinations.
The resort features 126 guest accommodations, including 12 beachfront villas and eight garden villas, each with private pools. Designed to meet the needs of both leisure and family travelers, the property also includes family suites, pet-friendly amenities, and a kids club. Interiors are influenced by Scandinavian minimalism with design elements inspired by local culture and the natural surroundings of Phan Thiet and Mui Ne.
Strategically located three hours by car from Ho Chi Minh City’s Tan Son Nhat International Airport (SGN), Radisson Resort Mui Ne offers direct access to Suoi Nuoc Beach, an uncrowded coastal stretch known for its calm waters and scenic views. Guests can also explore nearby attractions such as the region’s iconic white and red sand dunes, lotus-filled freshwater lakes of Bau Trang, and cultural landmarks including Po Sah Inu Towers and Ta Cu Mountain.
Beyond accommodation, the resort offers extensive recreational and wellness options. These include a spa, fitness facilities, and water sports such as paddle boarding and kite surfing. Off-site experiences like hiking and kayaking are also available, appealing to adventure-seeking guests.
Dining at the resort emphasizes locally sourced ingredients, with culinary offerings centered on sustainability and regional flavors. Dishes draw from traditional Vietnamese cuisine, highlighting balance in taste and health-conscious preparation. The property’s Dunes Restaurant and other outlets showcase Vietnam’s agricultural richness, including seafood, herbs, vegetables, and coffee — all procured from within the country.
Sustainability is a core focus of the resort’s operations. Initiatives include solar-powered energy systems, water conservation, in-house bottled drinking water, and farm-to-table sourcing practices. These measures align with Radisson’s broader environmental goals and contribute to responsible tourism in the region.
With the opening of Radisson Resort Mui Ne, Radisson Hotel Group reinforces its strategic growth across Southeast Asia, offering a new leisure-focused option in a fast-developing area while supporting Vietnam’s tourism and hospitality industry through sustainable development.